Mushroom Soup
Suitable for Vegetarians
257kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 358kJ 86kcal |
1074kJ 257kcal |
12.83% | |
| Fat | 3.9g | 12g | 16.79% | |
| of which Saturates | 1.9g | 5.8g | 29% | |
| Carbohydrate | 10g | 29g | 11.25% | |
| of which Sugars | 0.8g | 2.5g | 2.78% | |
| Salt | 0.77g | 2.3g | 38.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Knorr 100% Mushroom Soup Ptn 12x250ml [Water, mushrooms (6.6%) (mushroom champignon, boletus luteus (2.5%)), chanterelles (0.8%), WHEAT flour, cream (MILK), potato starch, rapeseed oil, whole MILK powder, modified maize starch, butter (MILK), salt, white wine, herbs (chervil, thyme), natural flavourings, yeast extract (contains BARLEY), mushroom juice concentrate, stabilisers (triphosphates, polyphosphate), spices (onion powder, garlic powder, white pepper, nutmeg), boletus edulis powder, lemon juice concentrate.], LaBo Mini Petits Pains White PB 100x40g [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Salt, Yeast, Wheat Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).], Butter Portions 600x6.2g [Butter (Milk), Salt (1.9%) (Minimum fat content 80%)] |