Meatballs
802kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 746kJ 178kcal |
3356kJ 802kcal |
40.11% | |
| Fat | 4.4g | 20g | 27.97% | |
| of which Saturates | 1.5g | 6.6g | 33% | |
| Carbohydrate | 25g | 114g | 44.02% | |
| of which Sugars | 2.7g | 12g | 13.58% | |
| Salt | 0.59g | 2.7g | 44.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Green Gormet GF Pork Meatballs 200x20g [Pork (65%), Water, Pea Protein, Gluten Free Seasoning [Salt (Anti Caking Agent: Sodium Ferrocyanide), Sugar, Spices, (Black Pepper, White Pepper, Nutmeg, Mace), Yeast Extract, Dehydrated Onion, Preservative: Sodium Metabi SULPHITE, Emulsifier (Diphosphates), Dextrose, Rice Flour, Antioxidant (Ascorbic Acid), Marjoram, Natural Onion Flavouring], Dextrose, Onion Powder, Mixed Herbs (Parsley, Basil, Thyme, Marjoram, Oregano).], Sysco Classic Tomato & Basil Sauce [Tomatoes (75%), Concentrated Tomato Purée (10%), Water, Onion, Sugar, Basil, Modified Maize Starch, Salt, Rapeseed Oil, Garlic Purée, Acidity Regulator (Citric Acid), Onion Powder, Parsley, Oregano, Black Pepper.], Sysco classic Fusilli 1x5kg [Durum Wheat Semolina (100%).], Brake Ratatouille Mix 1.5kg [Courgette (30%), Tomatoes (22.5%), Green Pepper (12.5%), Red Pepper (12.5%), Onion (12.5%), Aubergine (10%).], Garlic Bread (Side) [LaBo Mini Petits Pains White PB 100x40g [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Salt, Yeast, Wheat Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).], Brakes Soft Spread 1x2kg [Vegetable Oils(Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Diglycerides of Fatty Acids), Preservative(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene ), Vitamin A, Vitamin D.], Sysco classic Parsley 100g [Dried Parsley.], Sysco classic Garlic Powder 1x500g [Garlic.]] |