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Veggie Burger (Groups)



Each Ptn contains
Energy
3098kJ
741kcal
37.03%
Fat
24g
34.67%
Saturates
4.6g
22.95%
Sugars
13g
14.28%
Salt
3.1g
51.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 731kJ / 175kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 731kJ
175kcal		 3098kJ
741kcal		 37.03%
Fat 5.7g 24g 34.67%
of which Saturates 1.1g 4.6g 22.95%
Carbohydrate 25g 107g 40.98%
of which Sugars 3.0g 13g 14.28%
Salt 0.73g 3.1g 51.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Cereals containing Gluten
Contains Rye
Contains Wheat
Contains Milk
May Contain Sesame
Contains Soya
Ingredient Specification
Prem Med Skin on Fries [Potato (87%)(origin: EU/ non-EU), Vegetable Oils (Sunflower Oil, Rapeseed Oil), Modified Potato Starch, Rice Flour, Potato Starch, Salt, Raising Agents(Disodium Diphosphate, Sodium Hydrogen Carbonate), Dextrose, Thickener(Xanthan Gum), Turmeric Extract.], Brake Spicy Bean Burgers [Water, Kidney Beans (13%), Corn (13%), Breadcrumbs (Wheat Flour, Yeast, Dextrose, Salt, Paprika Powder, Turmeric Powder), Dried Potato, Onion (8%), Carrot (7%), Wheat Flour, Bell Pepper (6%), Rapeseed Oil, Tomato Puree, Salt, Garlic Puree, Cumin Powder, Onion Powder, Chilli Pepper, Black Pepper, Oregano, Acidity Regulator (Citric Acid), Antioxidant (Rosemary Extract).], Kara MK4.5 Sliced Brioche Style Bun 6x8 Vegan [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Sourdough (Water, Wheat Flour, Rye Flour, Wheatgerm Flour, Dextrose), Rapeseed Oil, Salt, Emulsifiers: E471, E472e; Yeast, Brandy Vinegar, Flavouring, Vegetable Protein. Wheat Starch, Colour: E160a (iv). Flour Treatment Agent: E300; Dextrose.], Lettuce Little Gem Twin Pack BB 2 Pack [Little Gem Lettuces], Tomato M/Mm PK 1x6kg [Tomatoes], Brakes Burger Cheese Slices 1.4kg [Cheese (Milk) (70%)(Contains acidity regulator: Citric Acid), Palm Oil, Emulsifying Salts (Trisodium Citrate), Natural Cheese Flavouring (Milk), Preservative (Sorbic Acid), Colours (Beta Carotene, Paprika Extract), Anti-caking Agent (Lecithins).], Fat Chef Bangkok Bad Boy Burger [Chick Pea (22%), Water, Red Pepper (13%), Sweetcorn (13%), Potato Flake [Potatoes, Emulsifier (E471), Stabiliser (E450b), Antioxidant (E304), Colour (E100)], Carrot (6%), Bread Crumb [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt], SOYA Bean (4%), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Modified Waxy Maize Starch, Onions, Green Thai Curry Paste [Green Chilli, Lemongrass, Salt, Garlic, Onion, Galangal, Makrood, Spices (Parsley, Fennel, Pepper, Turmeric)], Rapeseed Oil, Rice Flour, Red Lentils, (0.7%) Salt, Coriander, Garlic, Lime Leaves, Sugar, Ginger, Lemon Grass, Crushed Chillies, Black Onion Seeds, Raising Agent (E500), Black Pepper, Cumin.]

FOOD INFORMATION FOR ALLERGIES, INTOLERANCES AND DIETARY REQUIREMENTS

We are happy to provide you with the information you need to make your own menu choice. We cannot recommend or tell you what is suitable for you to eat or drink. Please note that our menu descriptions do not include all ingredients or allergens. This information is subject to change and updated by our suppliers in real time. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit and always inform your server / ordering point of your allergy, intolerance, or dietary requirements. If you have any questions, allergies, or intolerances, please let us know before ordering.
Our allergen information covers the following major allergens: Celery, Cereals containing Gluten (Wheat including varieties such as Spelt and Khorasan (Kamut); Rye, Barley, Oats), Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites (over 10ppm) and Nuts (specifically Almonds, Brazils, Cashews, Hazelnuts, Macadamias, Pecans, Pistachios, Walnuts) and products thereof.
Garnishes and accompaniments are included in the allergen information. Items that are added as a self-selection, choice, upgrade, or swap (e.g. side salad instead of chips) must be checked and the allergen information considered.
If the food or drink is served in its packaging, we advise you to refer to the manufacturer’s label.

CROSS CONTAMINATION

Our food and drinks are prepared in food areas where cross contamination may occur. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks.
Our food and drink preparation and serving areas, storage areas and cooking equipment (e.g. fryers, grills etc) may be shared and fried items containing different allergens may be cooked in the same oil. If you are concerned about possible allergen cross contamination of the food or drink you wish to consume, please ask us for further information on our cooking methods and policies.

VEGETARIAN AND VEGAN

Items marked as (V) are made with vegetarian ingredients and items marked as (VE) are made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server.
Please note, some dishes may not be available in all hostels

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