Ham & Pineapple Pizza - May 2026

Each Ptn contains

Energy

3335kJ
797kcal

39.86%

Fat

24g

34.84%

Saturates

14g

68.2%

Sugars

11g

11.69%

Salt

6.6g

109.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 710kJ / 170kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	710kJ 170kcal	3335kJ 797kcal	39.86%
Fat	5.2g	24g	34.84%
of which Saturates	2.9g	14g	68.2%
Carbohydrate	22g	102g	39.33%
of which Sugars	2.2g	11g	11.69%


Salt	1.4g	6.6g	109.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Margherita Pizza - May 2026 v2 [Doughboys Sauce Pizza Base 12" 1x25 [Soft WHEAT flour, water, salt, sunflower oil, yeast, malted wheat flour, tomato pulp (salt, oregano).], Sysco Classic Grated Triple Cheese Blend [Mozzarella cheese(milk) (49%), Monterey Jack cheese (milk)(25%), coloured Cheddar cheese (milk)(25%) contains colour (beta-carotene), anti-caking agent (potato starch).]], Global Hacienda Pineapple Chunks, Super Tops Ham Stamps [Pork (64%), water, salt, sugar syrup, stabilizers (E 407, E 451), modified starch, smoke flavour, sugar, antioxidant (E 301), preservative (E 250), yeast extract, vegetable and spice extracts.]

FOOD INFORMATION FOR ALLERGIES, INTOLERANCES AND DIETARY REQUIREMENTS

We are happy to provide you with the information you need to make your own menu choice. We cannot recommend or tell you what is suitable for you to eat or drink. Please note that our menu descriptions do not include all ingredients or allergens. This information is subject to change and updated by our suppliers in real time. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit and always inform your server / ordering point of your allergy, intolerance, or dietary requirements. If you have any questions, allergies, or intolerances, please let us know before ordering.
Our allergen information covers the following major allergens: Celery, Cereals containing Gluten (Wheat including varieties such as Spelt and Khorasan (Kamut); Rye, Barley, Oats), Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites (over 10ppm) and Nuts (specifically Almonds, Brazils, Cashews, Hazelnuts, Macadamias, Pecans, Pistachios, Walnuts) and products thereof.
Garnishes and accompaniments are included in the allergen information. Items that are added as a self-selection, choice, upgrade, or swap (e.g. side salad instead of chips) must be checked and the allergen information considered.
If the food or drink is served in its packaging, we advise you to refer to the manufacturer’s label.

CROSS CONTAMINATION

Our food and drinks are prepared in food areas where cross contamination may occur. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks.
Our food and drink preparation and serving areas, storage areas and cooking equipment (e.g. fryers, grills etc) may be shared and fried items containing different allergens may be cooked in the same oil. If you are concerned about possible allergen cross contamination of the food or drink you wish to consume, please ask us for further information on our cooking methods and policies.

Ham & Pineapple Pizza - May 2026

FOOD INFORMATION FOR ALLERGIES, INTOLERANCES AND DIETARY REQUIREMENTS

CROSS CONTAMINATION

VEGETARIAN AND VEGAN