Vegan Sausage Roll (Buffet)
190kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1322kJ 316kcal |
793kJ 190kcal |
9.48% | |
| Fat | 19g | 11g | 16.29% | |
| of which Saturates | 7.0g | 4.2g | 21% | |
| Carbohydrate | 27g | 16g | 6.23% | |
| of which Sugars | 1.3g | 0.8g | 0.87% | |
| Salt | 1.1g | 0.66g | 11% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Brakes 6" unbkd vegan saus roll 50x120g [Puff Pastry(Wheat Flour[Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Pastry Margarine[Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier(Mono- and Diglycerides of Fatty Acids)], Water), Filling(Water, Soya Protein Concentrate (13%), Sage and Onion Stuffing[Wheat Flour{Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin}, Onion, Salt, Sage, Water, Raising Agent(Ammonium Carbonate, Sodium Hydrogen Carbonate), Yeast, Parsley, Barley Malt], Rapeseed Oil, Modified Maize Starch, Stabiliser(Methyl Cellulose), Salt, Mushroom Stock[Mushroom Concentrate, Salt, Rapeseed Oil, Water, Porcini Mushroom Powder, Onion Concentrate, Sugar, Cornflour], Onion Powder, White Pepper, Sage, Nutmeg, Cayenne Pepper[Chilli, Paprika]), Glaze(Water, Wheat Protein, Natural Colour[Carotenes])] |